Tuscany based Italian food maker and distributor Borgo de Medici, I recently learned, has won a contract to distribute its Italian food products in Australia. As a result, this Italian … [Read more...]
Cat’s Milk Mozzarella
In the southern Italian village of Rosaneto in the Basilicata region of Italy, they have cats, lots of them. Indeed, there are so many of these felines that the residents of Rosaneto didn't … [Read more...]
An Arancini Convert
Some are cone shaped, some are round, all are orange, and the recipe originated in Sicily. Arancini are often made with rice, peas, ragu, and mozzarella. They certainly sound quite … [Read more...]
Better than Nutella!
Nutella, Ferrero's universally popular hazelnut and chocolate spread is perhaps one of the more unusual Italian products to have attained worldwide fame. There are even quite a number of … [Read more...]
Coda di Rospo in Il Quadrifoglio
We're pretty lucky really. There are quite a few interesting restaurants dotted around the area of Milan in which we live. Indeed, there is an excellent little restaurant literally two … [Read more...]